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Milk Cake 250g

165.00

Milk Cake is a traditional Indian sweet made by simmering milk until it thickens and solidifies, then sweetened with sugar, flavored with cardamom, and garnished with nuts. It has a rich and creamy texture with a mildly sweet and fragrant taste.

” Product Name : MILK CAKE (250g) Nutrition Facts Valeur nutritive 8 Servings per container Serving Size Per 1 piece (31 g) / Par 1 pièce (31 g) Amount per serving % Daily Value * Calories 134 % Valeur quotidienne * Fat / Lipides 5 g 8% Saturated/ saturé 4 g 18% + Trans / trans 0 g Carbohydrate / Glucides 17 g 5% Fibre /Fibres 0 g 0% Sugars / Sucres 6 g 7% Includes 5 g added sugar Protein / Protéines 4 g 8% Cholesterol / Cholestérol 10 mg 3% Sodium 0 mg 0% Vitamin C 0 mg 0% Calcium 102 mg 10% Iron / Fer 1 mg 3% * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2000 calories a day is used for general nutrition advice. * 5% or less is a little, 15% or more is a lot *5% ou moins c’est peu, 15% ou plus c’est beaucoup “
Milk (90%), Sugar (5%), Clarified Butter (Ghee) (2%), Cardamom Powder, Nutmeg, Neutral Glaze and Preservative (INS 202).
“ALLERGY ADVICE: Contains: Milk Made in factory that also handles: Wheat Flour, Celery, Mustard, Sesame, Soy and Nuts. “
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