When hunger strikes and you want something quick yet satisfying, Garlic Loaf Recipes are a perfect solution. Soft, flavour-packed, and always vegetarian — these quick fixes made with Atul Bakery’s Garlic Loaf will elevate your snack game without the hassle of long cooking times.
Whether you’re whipping up a late-night craving, preparing snacks for surprise guests, or simply need a tea-time treat, these easy Garlic Loaf Recipes are ready in just 10 minutes or less.
1. Cheesy Garlic Loaf Bites
Ingredients:
- 2 slices of Atul Bakery Garlic Loaf
- Processed cheese (grated)
- Butter, oregano & chilli flakes
Method:
Butter the slices, top with cheese, sprinkle oregano and chilli flakes. Toast on a pan until golden and gooey.
2. Garlic Loaf Pizza Toast
Ingredients:
- 1 Garlic Loaf slice
- Pizza sauce or tomato ketchup
- Diced veggies like capsicum & corn
- Mozzarella or vegetarian cheese
Method:
Spread the sauce, add toppings and cheese. Toast or air-fry for 5 minutes. Enjoy your instant pizza fix!
3. Garlic Loaf Chaat
Ingredients:
- 2 Garlic Loaf slices (toasted)
- Onions, tomatoes, sev, coriander
- Green & tamarind chutney
Method:
Cube toasted loaf, top with veggies, chutneys, sev, and coriander. It’s chatpata, crunchy, and vegetarian delight.
4. Paneer Garlic Loaf Sandwich
Ingredients:
- 1 Garlic Loaf slice
- Grated paneer, bell peppers
- Mixed herbs, black pepper
Method:
Mix fillings, spread over loaf, grill it. Ready in 7–8 minutes, it’s a quick, protein-rich snack.
Atul Bakery’s Garlic Loaf Recipes are crafted for real-life speed and real flavour. No meat, no wait, no compromise. Just wholesome bites that make moments better.
